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Function Venue

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in Function Venue

Shelter is an effortlessly elegant beachside restaurant in Lennox Head loved by locals and visitors alike.

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Contact: 6687 7757

A great way to relax, unwind & enjoy the view & atmosphere of being right on the beach. The Beef & Beach restaurant boasts the area’s premier uninterrupted breathtaking ocean views from all areas of...

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Contact: 02 6687 5769

Fleurs is ideal for an intimate dinner for two, a meal with a group of friends, larger groups, private parties, corporate events or a business dinner.

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Contact: 02 6686 2922

The Wharf Bar & Restaurant provides a relaxed atmosphere right on the river and in the centre of town. It takes advantage of the stunning backdrop with its open plan dining area, which allows it to...

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Contact: 02 6686 5259

The café is open to the public on Sundays for Breakfast, Morning Tea, Lunch and Afternoon Tea and well worth visiting for a unique countryside setting.

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Contact: 6628 8994

Located on the Alstonville plateau, you'll find Summerland Farm, 2023 North Coast Tourist Attraction of the Year. This multi-award-winning farm is set on a 238 acre avocado and macadamia orchard...

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Contact: (02) 6628 0610

Award winning Frida’s Field offers a carefully curated menu that celebrates the seasons and their ecological farming practices.

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60 acres of beautiful native bushland and Australian wildlife located in South Ballina. Surrounded by crystal clear ocean, Sugar Beach Ranch offers you a relaxing, private and picturesque beachfront experience...

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Contact: 1800 777 666

The Terrace Restaurant can be found inside the Islander Resort and Conference Centre grounds, overlooking the tropical gardens and lagoon pool serving modern, innovative food.

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Contact: 02 6686 8866

The Lennox Hotel is situated in the perfect beach location, where friendly locals and carefree holidaymakers mix together enjoying a classic seaside pub atmosphere.

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Contact: 02 6687 7312

A private eco-farm, event space and restaurant in the Byron Hinterland

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Three Blue Ducks works closely with The Farm community and ethical local growers and producers to deliver interesting dishes that reflect the goodness of the produce.

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Contact: (02) 6684 7795
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