Owned and operated by 5-star trained chef, Jeremy Docherty, our business is committed to providing a fine dining experience on a mass scale. We stay up to date with the latest food trends and culinary techniques to ensure you're receiving the best—and most importantly—tastiest food on the market.

Our caterers deliver restaurant-quality food to a wide range of events, including weddings, engagement parties, sports days, festivals, conferences and much more. All our food is handmade and free of any preservatives or artificial colours.

With fast turnarounds, innovative food ideas and outstanding customer service, The Larder Byron Bay is a crowd-pleaser.